Gastronomie
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Bucatarie romaneasca si Internationala
Salate. 30 de retete gustoase si sanatoase/Manuella Chantepie
Catre Magazin -
Arte si tehnici culinare
Fanteziile culinare din legume si fructe/Irina Stepanova, Serghei Kabacenco
Catre Magazin -
Bucatarie romaneasca si Internationala
Ramai la masa? Retete de suflet pentru cei dragi/Laura Cosoi
Catre Magazin
Pana in secolul XX industrializarea a permis deblocarea resurselor atat pentru fermier, cat si pentru dezvoltarea oraselor si cresterea optiunilor…
The Portland Farmers Market is a year-round farmers market consistently named among North America's Top Ten. This cookbook is a…
Page dim. 227 x 262 x 27 Weight: 1620 grams
New York Times Bestseller The Bob's Burgers Burger Book gives hungry fans their best chance to eat one of Bob…
Master the art of sourdough, from creating a starter to baking and serving delicious loaves in th
The most tasteful text to come out of the White House in the last 100 years, The White Cookbook arrives…
The eating style proven to reduce the risk of heart attack and stroke. Spanning the Mediterranean from Spain to France,…
Crisscrossing her home state of North Carolina over the course of six tasty years, Foy Allen Edelman visited families in…
A Sports Illustrated Best Health and Wellness Book of 2017Plant-powered recipes to power you--perform better, recover faster, feel great A…
Pachet format din 5 titluri Jamila Cuisine Carte de bucate, Cele mai iubite retete, Gateste din inima - Geanina Staicu…
Winner of the 2007 IACP Cookbook of the Year Award Winner of the 2007 IACP Cookbook Award for Best Book…
When Lisa Fain, a seventh-generation Texan, moved to New York City, she missed the big sky, the bluebonnets in spring,…
51 Delicious Plant-Based Protein Recipes Recipes in this book
Even beginners can make their own fermented foods This easy-to-follow comprehensive guide presents more than 120 recipes for fermenting 64…
Salata creata, salata romana, salata iceberg, laptuci, creson, untisor, andive albe si rosii, rucola, radicchio – toate soiurile de salata…
The secret to the best barbecue from the man who barbecues the best: Keep it simple In the world of…
A fully revised and updated edition of the bestselling, ground-breaking Artisan Bread in Five Minutes a Day--the revolutionary approach to…
'The foremost authority on Puerto Rican cooking is a silver haired, stylish, and warmly hospitable woman named Carmen Aboy Valldejuli…
Mas de 400 recetas de toda latinoamerica Dichosa soy yo. Desde que llegue de Cuba hace mas de cuarenta anos,…
Make healthier versions of all your fried favorites--all under 500 calories Air frying is fast and convenient, but it's not…
Aceasta carte este publicata la editura ARC . Un dejun banal sau o serata petrecuta in mijlocul prietenilor pot deveni…
When first published in 1976, More-with-Less Cookbook by Doris Janzen Longacre struck a nerve with its call for every household…
Co-founder of the legendary Brother Juniper's Bakery, author of ten landmark bread books, and distinguished instructor at the world's largest…
Delicious desserts, baked goods, and other high-fat treats for people following the incredibly po
In The Cocktail Bar: Notes for an Owner & Operator, Chall Gray begins by walking readers
Alimentatia este acel act indispensabil la care fiecare dintre noi recurge in fiecare zi. Dar ce mancam, cum mancam si…
The world's best-selling book on malt whisky, now updated to include all the latest significant bottlings.This seventh edition of Michael…
E ora mesei! La masa cu Jamie nu seamana cu nici o alta carte de bucate. Pe langa cuptor, aceasta…
The Family Meal is the first home cooking cookbook by the world's greatest chef, Ferran Adria. It features nearly 100…
Pachetul contine volumele: 1) AM MANCAT. O FI PACAT?: Cartea reprezinta un ghid practic si accesibil despre cum putem sa…
Alimentatia optima pentru cresterea longevitatii. Ati trecut de 40 de ani si v-ati dori sa opriti cumva acele ceasornicului sau…
Inspired by her viral New York Times article 'Why Do Cooks Love the Instant Pot(R)? I Bought One to Find…
With more than 750,000 copies of her Eat What You Love cookbook series sold, QVC star Marlene Koch returns with…
What is Arkansas food? Kat Robinson has intensely studied the cuisine of the region for more than
Show me a recipe with pecans, and I have to try it.' Attributing her own love of this American nut…
In But My Family Would Never Eat Vegan! will leave even the most skeptical relatives begging for more. Like its…
The debut cookbook from the YouTube sensation, Alex French Guy Cooking Page dim. 183 x 232 x 24 Weight: 686…
Cartea Laurei Cosoi este o invitatie adresata cititorilor de a patrunde in intimitatea bucatariei sale. Autoarea ne ofera un „jurnal…
Where do vegetarians get their protein? From delicious plant-based foods, including beans, nuts, quinoa, raw cocoa, and even dairy. These…
This new and revised edition of the IACP award-winning cookbook brings the healing power of delicious, nutritious foods to those…
Imagine a world without meltdowns around mealtime, where kids actually get excited to eat their vegetables and try new foods…
Buy Green. Eat Green. Save Green. If you've wanted to eat like it matters but felt you couldn't afford it,…
The beloved Lee Brothers take on the competitive and wild world of high-end catering, exposing
Make the most of your kitchen tools today. With Taste of Home What Can I Cook in My Instant Po
More and more cooks are turning to their own gardens or to local farmers' markets to find inspiration for their…
From America's 'master griller' (Esquire), a step-by-step guide to cold-smoking, hot-smoking, and smoke-roasting, and a collection of 100 innovative recipes…
'If you are embarking on a ketogenic lifestyle journey, this cookbook is your roadmap I am relatively new to keto…
With more than two hundred new recipes to support your healthy, low-carb lifestyle, the New York Times bestselling New Atkins…
Kickstart your metabolism, fire up your mind, and promote whole-body health. Discover the health-boosting benefits of smoothies, juices, tonics, and…
A cookbook developed by Tom Brady's former personal chef, featuring interviews with Major Leag
Grazing is an enchanting way to eat. It means skipping from dish to dish, tasting different things without committing to…
The Type 1 Diabetes Cookbook is the definitive cookbook to take control of your
From the bestselling cookbook author and food columnist from the New York Times comes a co
'Two carrots up to Joy for her new book, From Junk Food To Joy Food. These recipes really are amazing…
Page dim. 211 x 263 x 21 Weight: 1272 grams
Makes Singapore home cooking approachable and relatable to beginner cooks! With clear and concise instructions to help beginner cooks find…
It's a great time to be a beer drinker, but also the most confusing, thanks to the dizzying array of…
The latest and most comprehensive baking book yet from best-selling author and 'diva of desserts' Rose Levy Beranbaum and winner…
The Cook's Companion has established itself as the kitchen 'bible' in more than 500,000 homes since it was first published…
Upgraded second edition of the definitive book on luscious, decadent cheesecakes by a master baker, featuring sections on equipment, basic…
There's a time in life when you wake up and realize you're on your own: if you don't feed you
Renowned chef David Thompson first went to Thailand by mistake: a holiday plan had to be changed at the last…
In this cookbook, America's Test Kitchen decodes and demystifies vegan cooking, so you can reap its many benefits and avoid…
200 mouth-watering recipes from Britain's food heroes. Each weekend, BBC's SATURDAY KITCHEN brings us the world's greatest culinary talents and…
Ever wondered how to pan-fry a steak with a charred crust and an interior that's perfectly medium-rare from edge to…
From vegetables and fruits to eggs, cheese, and nuts, Leda Meredith unlocks the secrets to pickling everything. Page dim. 212…
A mouthwatering collection of recipes for small bites and fingerfood--ideal for serving at parties or any social gathering, large or…
The bestselling wine marketing book in the English language is fully revised and updated to meet the newest challenges and…
Featuring a foreword by Master Sommelier Pascaline Lepeltier, who contributed her vast knowledge throughout the book, The Dirty Guide to…
Pimp your pancakes and upgrade your waffles with these cool, contemporary recipes for the much-loved, quick and easy meals. Page…
More than a cookbook, Festive Ukrainian Cooking is also a definitive account of traditional Ukrainian culture as perpetuated in family…
THERE S NO TIME LIKE DINNERTIME Oh, don t get me wrong. I adore breakfast. I love lunch But d
365 de retete pentru copii: de la 4 luni la 3 ani - Christine Zalejski
Page dim. 205 x 227 x 18 Weight: 806 grams
From the star of the Cooking Channel's Tia Mowry at Home comes a timely clean-eating cookbook that will change the…
America's Test Kitchen aggregates many years of cookie baking knowledge, breaking down key steps and recipe techniques in this comprehensive…
Perhaps more responsible than anyone for the revolution in the way we eat, cook, and think about food, Alice Waters…
Blue Jean Chef, Meredith Laurence, best-selling author of Air Fry Genius, Air Fry Ev
In Afro-Vegan, renowned chef and food justice activist Bryant Terry reworks and remixes the favorite staples, ingredients, and classic dishes…
202 retete de salate - Mihai Basoiu De ce 202? De ce salate? Sunt intrebari carora Mihai Basoiu le raspunde…
Italy, the country with a hundred cities and a thousand bell towers, is also the country with a hundred cuisines…
Award-winning blogger Jill Winger introduces her debut, The Prairie Homestead Cookbook, with 100 delicious recipes to bring the flavours and…
What better way to celebrate special life events than with afternoon tea? Table settings for birthdays, christenings, engagements, weddings, graduations,…
Acasa la Jamie. Gateste-ti o viata frumoasa! - Jamie Oliver
Retetele de Craciun ale lui - Jamie Oliver
The cookbook that makes using your Instant Pot easier than ever--more than 300 easy, fun, and cre
The ins-and-outs of vegan protein. Page dim. 234 x 184 x 26 Weight: 1004 grams
The 'Danish coziness' philosophy is fast becoming the new 'French living' in terms of aspirational lifestyle books and blogs. There…
Page dim. 233 x 179 x 16 Weight: 570 grams
A follow-up to his bestselling American Whiskey, Bourbon & Rye A Guide to the Natio